Himalayan Salt Stone Cooking/Serving Plate Square incl. Stainless Steel Frame – 20x20x4cm
Himalayan Salt Stone Cooking/Serving Plate Square incl. Stainless Steel Frame – 20x20x4cm is backordered and will ship as soon as it is back in stock.
Pickup available at Himalayastyling
Usually ready in 24 hours
Shipping and delivery
Shipping and delivery
Please check the available shipping options on the checkout page.
Orders are typically shipped within 1–3 business days , provided all products are in stock. If this differs, we will contact you immediately.
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Himalayan Salt Stone Cooking/Serving Plate Square incl. Stainless Steel Frame – 20x20x4cm is backordered and will ship as soon as it is back in stock.
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Description
Description
Himalayan Salt Stone Cooking/Serving Plate Square 20x20x4 cm
Experience pure cooking with the Himalayan Salt Stone Cooking/Serving Plate Square. Perfect for grilling, baking and presenting. Add a natural salty flavour to your dishes and take your cooking to the next level.
Specifications
- Dimensions: 20 x 20 x 4 cm
- Weight: ± 4.5 kg
- Heat resistant up to: 600°C
- Includes: stainless steel frame with handles
Instructions for use
Suitable for use on: BBQ (gas or charcoal), oven, gas hob (not directly over the flame) and stovetop. Please note: not suitable for induction.
Preheating: heat the stone slowly in a cold oven at 170°C for 15 minutes. Then continue heating on your chosen heat source.
BBQ instructions:
- Start on the highest rack (away from direct heat).
- Lower after 15 minutes.
- Move closer to the heat after another 15 minutes.
- Ready to use when a drop of water sizzles and 'dances' on the stone.
Flavour and preparation
- As it heats, a thin layer of this Himalayan Salt Stone dissolves under the influence of the juices from your dish.
- This gives meat, fish or vegetables a natural, mild salty flavour.
- The longer the food stays on the stone, the more intense the flavour.
Cleaning and care
- Let it cool down completely before cleaning.
- Rinse briefly with water (do not use soap).
- If needed, scrape with a knife and wipe with a damp cloth.
- Not dishwasher safe.
- Store in a dry place.
Serving tip
Use this Himalayan Salt Stone cold too, for stylishly presenting sushi, cheese, fruit, desserts or salads. Chill for at least 2 hours in the fridge, or keep it completely dry in the freezer.
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