Himalayan Salt Stone Cooking Plate Square incl. Stainless Steel Frame – 20x20x4cm

Himalayan Salt Stone Cooking/Serving Plate Square 20x20x4 cm

Experience pure cooking with the Himalayan Salt Stone Cooking/Serving Plate Square. Perfect for grilling, baking and presenting. Add a natural salty flavor to your dishes and take your cooking to the next level. Discover our other salt stone cooking and serving products.

Specifications

• Dimensions: 20 x 20 x 4 cm
• Weight: ± 4.5 kg
• Heat resistant up to: 600°C
• Includes: stainless steel frame with handles

Instructions for use

Suitable for use on: BBQ (gas or charcoal), oven, gas hob (not directly over the flame) and stovetop. Please note: not suitable for induction.

Preheating: heat the stone slowly in a cold oven at 170°C for 15 minutes. Then continue heating on your chosen heat source. Never heat the stone abruptly — sudden temperature changes can cause it to crack.

BBQ instructions:

1. Start on the highest rack (away from direct heat).
2. Lower after 15 minutes.
3. Move closer to the heat after another 15 minutes.
4. Ready to use when a drop of water sizzles and 'dances' on the stone.

Flavor and preparation

• As it heats, a thin layer of this Himalayan Salt Stone dissolves under the influence of the juices from your dish.
• This gives meat, fish or vegetables a natural, mild salty flavor.
• The longer the food stays on the stone, the more intense the flavor.

Cleaning and care

• Let it cool down completely before cleaning.
• Rinse briefly with water (do not use soap).
• If needed, scrape with a knife and wipe with a damp cloth.
• Not dishwasher safe.
• Store in a dry place.
• Please note: a fragile natural product, so handle it with care.

Serving tip

Use this Himalayan Salt Stone cold too, for stylishly presenting sushi, cheese, fruit, desserts or salads. Chill for at least 2 hours in the fridge, or keep it completely dry in the freezer.

View the full manual for the Salt Stone Cooking Plate here